Wednesday, September 29, 2010

My feathers are ruffled






| I love these old dinner menus from the Holland-America Line. I want more! I also want to know what Crème à la Reina is. |

3 comments:

annet said...

i did a quick search and found out that 'a la reine' usually means that it's a dish containing white poultry meat, and often mushrooms or sweetbread. my guess is that creme a la reine is a creamy soup with chicken and mushrooms.

labonnefemme1 said...

Oh, Duff. You are just gonna die, cause I have a ton of these old cruise line menus! A friend gave them to me (his grandfathers) because he thought I might want them- being a chef and all I guess. They are beautiful and hilarious! Maybe I'll pop a few of my favorites in the mail to you! They make a great wall display for a kitchen etc.

Jean Jean Vintage said...

Thank you for your comments ladies! I always love reading them!

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